Courtyard by Marriott has launched Bistro Bar, an elevated evening experience for business travellers.
The new evening edition of the Bistro will provide a warm and inviting setting for guests who enjoy new places, new experiences and meeting new people while travelling.
As one of the largest casual dining outlets in the US, the Bistro is the ideal destination for guests to who want to work, eat well and connect morning or evening.
Beginning this month, the Bistro Bar will be available at more than 900 Courtyards in the US and will feature a variety of classic American menu items with a twist, featuring fresh ingredients and seasonal delights as well as hand-crafted cocktails.
The new menu was carefully designed to offer a variety of flavourful, fresh items to satisfy every palate.
Menu highlights include petit skillet meatballs with pomodoro, ricotta, parmesan and artisan toast, spicy chorizo and goat cheese flatbread, and the Bistro Burger with gruyere, garlic aioli on a brioche bun.
The contemporary classic cocktails with a twist include the Black Cherry Old Fashioned, Southside and a seasonal Winter Spiced Margarita.
“Courtyard is the hotel brand for passionate, success driven guests who see travel as an opportunity for both personal fulfilment and professional growth,” said Janis Milham, senior vice president, Marriott International Classic Select Brands.
“The new Bistro Bar offers guests an elevated evening option, on-property where our guests can linger and enjoy delicious menu items, classic crafted cocktails and the opportunity to connect with other travellers.”
Courtyard was the first hotel built for business travellers more than 35 years ago.
Since then, the global hotel powerhouse has been dedicated to evolving with their travellers.
Each property provides fast and free Wi-Fi, spacious rooms and Starbucks coffee, all to help guests pursue their personal and professional passions while on the road.