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After last Saturday’s successfully held French themed dinner, Kempinski Hotel Grand Arena Bansko continues the tradition of organizing various culinary themed dinners. The hotel will surprise gourmet lovers with a new sophisticated culinary temptation on 22 October at Come Prima Restaurant – an exclusive seven-course menu with white and black truffles. The tempting menu offers dishes with seasonal Bulgarian truffles prepared by the international team of chef Nikola Todorov.
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