Emirates reveals its ‘vegan vault’ of 300 recipes as demand for plant-based cuisine increases by 40%



As global interest peaks in Veganuary – an initiative that has highlighted the benefits of a vegan diet for the last decade, Emirates has noted a surge of 40% in customer demand for plant-based meals. To meet this demand in 2024, Emirates will introduce an array of new vegan dishes onboard and in lounges later this year, adding even more dishes to its ‘vegan vault’ of more than 300 curated plant-based recipes.

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