Travelodge partners with itsu for new breakfast options | News

Travelodge has partnered up with itsu to offer a specially selected ‘eat beautiful’ range of convenience noodles and Asian-inspired snacks in its non-Bar Café hotels. 

This new range offers Travelodge customers the option to enjoy a delicious, restaurant-inspired meal in the comfort of their room or to take with them and enjoy on-the-go.

The menu includes: a vegan friendly Satay Udon Noodle pot, a gluten-free Katsu Rice Noodle cup, sweet chilli prawn crackers and dark chocolate mini rice cakes. 

The tasty, healthy itsu products are initially being trialled in 36 non-Bar Café Travelodge hotels.

Customers will be able to purchase the items at the hotels 24 hours a day and order them online in the near future.

The items are competitively priced and can be purchased separately or part of a meal deal.

Karen Broughton, Travelodge sales and marketing director, said: “We are delighted to be the first UK hotel brand to partner with itsu and bring an exclusive ‘eat beautiful’ range of convenience noodles and snacks to our non-Bar Café hotels.

“This initiative has been introduced on the back of customer feedback and is also another step on our brand transformation programme to deliver an even higher quality and great value experience to customers.”   

The new Travelodge ‘eat beautiful’ itsu offering supports the popular Travelodge breakfast box that is available for customers to purchase at all Travelodge non-Bar Café hotels.

Georgina Bolton Carter, itsu brand manager, said: “We are thrilled about our new partnership with Travelodge and are so excited to see our Asian-inspired snacks on offer in their hotels all across the UK.

“Guests will now have the chance to enjoy our restaurant-inspired convenient noodles with hand-crafted broths, our delicious sweet chilli prawn crackers and our indulgent dark chocolate mini rice cakes in the comfort of their own rooms.

“The perfect solution for those wanting a quick and convenient meal that’s not only healthy but delicious too!”

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